2008 Chateau La Fleur-Petrus, Pomerol 6×1.5L

Vinous 93

The 2008 La Fleur-Pétrus has a floral bouquet with pressed rose petal and iris scents embroidered into the blackberry and raspberry fruit, hints of truffle emerging with time. I love the delineation and freshness here. The palate is ripe and concentrated on the entry with layers of ripe redcurrant, cranberry jus and white pepper. There is real density to this La Fleur-Pétrus – one of the hidden gems of the vintage? (Tasted at BI Wine & Spirit’s annual 10-Year On tasting.) [Neal Martin, 01/02/2018]

Anticipated maturity: 2020-2045

Robert Parker 92

Served at a mini-vertical at the chateau, the 2008 Chateau La Fleur-Petrus is a little tighter than the 2009 as you would expect. There is plenty of broody black fruit, tertiary notes, peat-like with floral scents (dried violet) joining the chorus line with time. The palate is medium-bodied with soft tannins, surprisingly supple for the vintage, tender and graceful towards the finish. Not a long-term La Fleur-Petrus, but it is filling out nicely with age and has an elegant finish that will leave you eager for the next sip. Tasted June 2013. [Neal Martin, 06/01/2013]

JancisRobinson.com 17.5

80% Merlot, 20% Cabernet Franc. Blackish crimson. Quite evolved on the nose and with fine aroma and masses of sweet charm. A little menthol note and still some fine tannins. Dry, long finish. Lots of fun. [08/01/2019]

Anticipated maturity: 2017-2030