2012 Altesino, Brunello di Montalcino 6×1.5L

Vinous 91

Deep ruby-red. Perfumed aromas and flavors of blueberry and violet. Clean and juicy, with lively but harmonious acidity extending the fresh flavors on the long vibrant back end. This is the estate’s 40th harvest. [Ian D’Agata, 01/03/2017]

Anticipated maturity: 2021-2032

Robert Parker 93

Altesino is now celebrating the release of its 40th harvest. In fact, the 2012 Brunello di Montalcino is inscribed with the words “our 40th Harvest” in gold letters on its front label. This is a truly delicious wine that exceeds my expectations. I love the way it takes full command of the slightly bolder and more opulent dark fruit aromas produced in this hot vintage. Black cherry, plum and creme de cassis converge on the bouquet. Grilled herb, forest floor, licorice and exotic spice play supporting roles. The finish offers moderate acidity on the Sangiovese scale. This means the wine is mush fresher and more tonic than most Tuscan reds. The finish is long and silky. [Monica Larner, 01/16/2017]

Anticipated maturity: 2017-2028

JancisRobinson.com 16+

Montalcino Nord (Montosoli). Quite a dark ruby. Pungent minerally nose. Very sweet palate entry and then the freshness kicks in. Not the purest example. Splits the difference between ‘modern’ and ‘fresh’ styles. Very chewy finish. Angular for now.  [03/05/2017]

Anticipated maturity: 2020-2030