2017 Domaine Georges Roumier, Morey-Saint-Denis Premier Cru, La Bussiere 6x750ml

Vinous 91

The 2017 Morey-Saint-Denis Clos de la Bussière 1er Cru has a broody blackberry and briar bouquet, nicely defined and très Morey. The palate is taut and fresh on the entry, a fine bead of acidity tying everything together. An elegant, refined Morey-Saint-Denis with an unprepossessing finish that is just a joy. [Neal Martin, 01/10/2019]

Anticipated maturity: 2020-2032

Robert Parker 91

After the charming Chambolle AOC, the 2017 Morey-Saint-Denis 1er Cru Clos de la Bussiere is darker and earthier in profile, with fine-grained but chalky tannins, tangy acids and promising grip on the finish. There’s more depth and substance here, and it’s evidently a wine that will demand some time. It’s arguably Christophe Roumier’s most underrated cuvee these days. [William Kelley, 06/19/2018]

JancisRobinson.com 18/20

Monopole of less than 2.59 ha (6.4 acres). Monopole since the 12th century. Opposite the entrance to Dujac. Bought in the 1950s by Christophe’s grandad. Not in good nick so he started to renew it in 1955 and last phase of renewal was 1994. South of Morey. Lots of clay. 25% new barrels, 45% whole bunch. Barrel sample. Pure and slightly peppery dark fruit. So coaly on the palate, dark layers of sober fruit, utter beauty without any show. Perfect restraint. More compact than the Chambolle. So moreish and without flirtatiousness. Serious and seriously beautiful. Gorgeous. (JH) [11/29/2018]

Anticipated maturity: 2023-2033